1 How to deal with the snail is clean

1, first in the pot to let it off the soil, the body of the impurities spit out.

2, then is soaked in salt water for 3-4 hours, then is to pinch off the tail with pliers a wash will be clean.

3, because the snail excrement in the tail. As for the above mentioned fast and clean, you can try this approach.

4, before washing the snail must be first soaked in salt water overnight, so that the bacteria and sediment will be soaked out, and then the next day with water to rinse vigorously.

5, you can also put the snail into a pot of cold water, boil and then fish out, so that can be considered clean.

2 Chilled snails have parasites

Chilled snails can have parasites.

Although it is said that the chilled snails have blanching this step when doing, but two or three minutes may not be able to kill all the parasites, because of environmental pollution and other reasons, the snail body is easy to breed parasites. In the processing time because of hygienic conditions do not pass, resulting in the snail body again infected with parasites. So for pregnant women and children try to eat less snails.

3 Chilled snails how to do delicious

1. Buy back the snails with salt water soak, let it spit out the sand.

2. This step is very important, prepare two cucumbers, patted into about three centimeters of small sections, sprinkled with minced garlic, ginger, red pepper, and a small amount of salt marinade, pouring soy sauce and mustard stirred, and finally put ice, put into the refrigerator to chill, and prepare a copy of the other ice water.

3. Pour the conch into the boiling water, wait three minutes and then fish out.

4. Hot water scalded fished out of the snails into the prepared ice water, chilled for 8, 9 minutes and then fished out, filter out the water.

5. After filtering out the water, the previous marinated cucumber spice tray from the refrigerator out, add ice, put on the parsley, OK, a beautiful color and delicious chilled snails are ready, eat.