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Method for making seafood dipping sauce
How to adjust simple seafood dipping sauce: garlic and red pepper sauce

Ingredients: 3-5 cloves of garlic, 65438+ 0-2 small red peppers, half green peppers, a little sugar, a little chicken powder, 2 tablespoons of light soy sauce, hot cooked oil 1 teaspoon.

Exercise:

1, garlic and pepper were washed and cut into sections respectively; Dice peeled garlic and cut pepper into rings.

2. Add sugar, chicken powder, soy sauce and hot cooked oil and mix well.

How to adjust simple seafood dipping sauce: hot sauce

Ingredients: Thai chicken juice 10g, garlic hot sauce, Guilin hot sauce, sugar, chives, coriander powder 5g each, fresh soup 10g, rapeseed powder 3g, monosodium glutamate 4g, sesame oil 6g, red oil 10g, sesame seed 4g.

Practice: Mix the above seasonings evenly and sprinkle with sesame seeds.

How to adjust simple seafood dipping sauce: millet pepper soy sauce

Ingredients: Xiaomi spicy 1, shredded onion, soy sauce 1 spoon, sugar 1/3 spoon, half spoon of salt, white water 1 spoon, half vegetable oil 1 half spoon.

Practice: Slice the green onion, shred the millet pepper, put it in a bowl, add a spoonful of soy sauce, a spoonful of cold water, half a spoonful of salt and a little sugar, and pour some hot oil.