The ingredients required for frying walnut kernels include walnut kernels, sugar cubes, rock sugar, white sugar, cooked sesame seeds, and purified water. ***Divided into the following 5 steps:

Step 1: Fry walnuts

Put the walnut kernels into the pot and stir-fry over low heat until cooked (low heat throughout, To prevent scorching), stir-fry until slightly yellow, set aside.

Step 2: Boil the sugar

_Put the purified water into the pot, add an appropriate amount of white sugar and rock sugar and cook over medium-low heat until the rock sugar dissolves, then add the brown sugar and continue cooking .

Step 3: Boil over low heat

Cook until the black sugar cubes melt and continue to simmer over low heat until the sugar water can stick to the silicone spatula.

Step 4: Pour in the walnut kernels

Quickly pour in the fried walnut kernels and sesame seeds and mix well.

Summary: The above are the specific steps on how to fry walnut kernels crispy and fragrant. I hope it will be helpful to everyone.