Roasted waist is roasted kidney parts.

Roasted cashews in the entire Northeast barbecue industry has a dominant "status", eat barbecue without ordering roasted cashews is a waste of time, fresh cashews cut in half, remove the tainted glands in which the two iron sticks will be red tender half of the cashews on a string. The first fierce fire will be roasted sheep waist nourishing oil in order to lock in the moisture, roasted to seven mature when the change to a low fire slowly roasted.

Sprinkle salt, cumin, chili powder and so on in the process of roasting, and then brush on a layer of oil, a few times after the turn of the sheep's loin straight aroma, with a burst of "oil".

The first thing you taste when you bite into it while it's still hot is the crispy shell, and the juicy texture that follows, and the cumin and chili pepper taste just masks the fishy flavor of the lamb's loin, and in the double stimulation of flavor and texture, you can't help but exclaim that the most beautiful taste on earth is none other than it.

Roasted cashews recipe

1, Wangjing small waist recipe

Ingredients: 1000 grams of pork waist, 5 grams of black pepper, 5 grams of ginger powder, 3 grams of cinnamon, 3 grams of cloves, 3 grams of hot pepper 3 grams of marinade for an hour and then roasted.

2, cumin roasted loin recipe

500 cumin powder, 300 grams of cumin powder, 200 grams of fried sesame seeds crushed all mixed together. 500 grams of monosodium glutamate, 500 grams of chicken essence (ground into a powder), 300 grams of cooked soybean flour, 200 grams of cooked peanut flour, 100 grams of curry powder, 20 grams of spice powder, all mixed together.

3, Herb Roasted Pork Loin Recipe

Pork loin meat about 800 grams, rosemary 1 tsp, basil 1 tsp, thyme 1 tsp, cumin 1 tsp, 1 tsp refined salt.