2, crab migration season (after the cold dew to early November) is the best season to eat crabs. This time period of the crab meat thick, fat and tender, beautiful flavor and aroma, for the most fresh and delicious in a year. And this time period is the mature edible period of China's Yangtze River crab.

3, autumn food crab, need to distinguish between male and female to enjoy the most delicious crab feast this time of year. The so-called "nine female and ten male", that is, the lunar September female crab is the most fertile, the crab yolk is sufficient and firm, the lunar October male crab is the most fragrant, full of crab paste, the most suitable for eating crabs and enjoying chrysanthemums.

4, June yellow is known as the "green crab", with a small size (weight is generally in the 2 two or so), the shell thin and crispy, flavorful, fishy, heavy, less limb meat characteristics, in this short crab season can taste fresh.