Famous tea. Produced in Putuo Mountain, Zhoushan Islands. This mountain is one of the four Buddhist holy places in China. There are many temples on the mountain, and the incense is very strong. Buddha country? Known as. Since ancient times, the mountains around the temple have been turned into tea gardens, which are planted and harvested by monks for worshipping Buddha and entertaining guests. Its shape is round and non-round, and its eyebrows are not eyebrows. It is tadpole-shaped, so it is also called? Phoenix tail tea? . The finished tea is green in color, slightly brighter in soup color, rich in aroma and refreshing in taste.

Allusion: According to legend, in the 12th year of Tang Dynasty, Hui 'e, a Japanese monk, came to China to study, and when she visited Wutai Mountain, she got a Guanyin statue. He was going to return home by boat from Mingzhou, and when he was approaching Silla Reef in the east of Putuo Mountain, hundreds of iron lotus flowers suddenly appeared on the sea, blocking the boat's way. Despite many efforts, Tielianhua resisted the ship and could not travel. Knowing that Guanyin refused to leave China, monk Hui Calyx said that all living beings in our country could not see the Buddha, so we should set up a fine house in our direction. ? Hui 'e then got on the boat, left a statue of Guanyin here and built a temple. Later, due to the auspicious sound of Putuo Luojia, it was called "Hua Yan Jing". Putuo? . Since then, Putuo Mountain has become a Dojo dedicated to Guanyin, commonly known as? South China Sea? . There are many temples on the mountain, including Fosaiji, Fayu Temple, Changsheng Temple, Pantuo Temple and Lingshi Temple. The land on the mountain belongs to the temple, and the tea is collected by the monks. It is also a sacrifice to the Buddha and a worship to the monks, hence the name? Buddha tea? .

Putuo Buddha tea is one of the traditional specialties of Zhoushan. It imitates the shape of "Biluochun" in Jiangsu, and its shape is tight, thin, curly and swirling. Its color is green and moist, the soup is bright yellow-green, and the taste is mellow and light, which is refreshing, especially for the second time. It is full of tea fragrance, sweet and delicious. When the skin is slightly sweaty, is the hair cool in June? The feeling.

Putuo Buddha tea has a long history, which was recorded as early as the Ming Dynasty. After careful cultivation by local monks and residents, it is famous for its unique flavor. According to historical records, Putuo Buddha tea not only has the function of clearing the heart and refreshing, but also can cure diseases. "The Records of Mount Putuo" said: Buddha tea collected before the rain can cure lung abscess and bloody dysentery if it is drunk with local spring water.