Generally speaking, for large-size glue, you can't stew one at a time, small-size glue or one at a time. You can soak your hair directly, cut it into small pieces and stew it again. There are two main methods of foaming: water foaming and oil foaming:
water law
For glue with small volume and general thickness, it can be soaked in clear water for about 4 hours, and then it can be cut into small pieces when it is soft.
For large and thick gutta-percha, you can soak it in clear water overnight, and then cut it into small pieces when the gutta-percha becomes soft.
Generally speaking, it takes more than 4 hours to deliver water.
The soaked chewing gum can be boiled with ginger slices in boiling water for about 15 minutes to remove the fishy smell.
Note: When soaking hair gel, avoid touching the water for boiling shrimps and crabs, so as not to be contaminated with peculiar smell.
Youfa
Before making oil, wash the flower gum with warm water, drain the water, and then fry it in a warm oil pan. Oil should be kept at low temperature to ensure quality. When frying, don't fry the coke yellow, it's not through the outside. Fish belly will break when it is fried. Its cross section is spongy and can be fished out. However, it should be noted that the fish belly will not be fried at the same time because of different thicknesses. Take out the fat ones first to avoid going too far. If it is large and thick shellac, when shellac comes out, it can be stewed in a low-temperature oil pan for 1-2 hours. After the shellac becomes soft, raise the oil temperature with medium heat and turn it continuously until the shellac is swollen and full. Generally oily hair gel is used for cooking. When cooking, use ginger, onion, oil, salt and soju to remove the fishy smell of Ejiao.