Current location - Recipe Complete Network - Dietary recipes - How to cook peach gelatin with milk
How to cook peach gelatin with milk

Main Ingredientsmain

Peach Gum 25g? Milk 250 ml 3 servings

Supplementsothers

Water moderate amount? Icing sugar in moderation

Peach gelatin stewed in milk

Steps step

1

Peach gelatin soaked overnight, soaked until there is no hard core, pick off the impurities

Step step

2

Peach gelatin into the stewing pot, add no more than the peach gelatin of the water, because we also want to add the milk, so the water amount does not need to be too much

Steps step

Peach gelatin in a stewing pot, add more than the peach gelatin, because we also want to add the milk, so the water amount is not too much

Step

3

Select the "dessert" function of the electric crock pot and press the "start" button

Step

4

The time left is 15 minutes. When the time is 15 minutes left, add rock sugar, milk, and stew for another 15 minutes to serve