Finally, I probably sorted it out. Have you all tried the "dark cuisine" that these four friends from other places especially want to try?
Marinated bean jelly
In fact, this is not an "unpopular" snack. Although the shops in Xi 'an are not the kind that open all over the street, it is really popular on the Internet. Coupled with the promotion of major platforms in recent years, many people think that this snack is all over the street in Xi 'an (this is a bit like Beijing bean juice. Before I went to Beijing, I thought that the streets were full of bean juice, but I found that it was not the case).
There will be more shops in Huimin Street with marinated bean jelly, and there are also some in other places. It seems simple but it is also a very laborious dish. Most people eat it for breakfast, and some well-known shops have to queue up when they go late.
Actually, it's quite good to have a taste. I have sent it before, but I found that many locals have never eaten it. It can be seen that food is still a matter of opinion. People who like it like it like it, and people who don't like it won't go even at their doorstep.
Sheep blood in noodle soup
Actually, I think it's a little strange. It may be from snacks to big ones, so I never feel anything dark. But a friend from other places woke me up with a word, saying that what was black the next day after the noodle soup and sheep blood were finished. ......
All right, let's not talk about that. Let's get serious. I like to eat goat blood in powder soup, and I must drink soup. There are many noodle soup and goat blood shops in Xi 'an, and there are also very well-known online celebrity shops, but I think there is not much difference between online celebrity and non-online celebrity in taste. It is only ten yuan to bring a bun for 10,000 yuan, so it is really unnecessary to make a special trip to online celebrity to eat.
Gourd head
Ok, I admit this, the lethality index is estimated to be as good as that of Beijing luzhu. But I really like it.
Personally, I still like a delicious food very much. I don't need to break it as small as a steamed bun. Fat sausage with soup is also a good choice. If there are many people, a cold dish and a bangbang meat are absolutely incomparable.
There are many Hulutou shops in Xi 'an. I usually eat in some old shops near my work or home, and some online celebrity shops have been there, but I really don't think it's necessary to make a special trip. It's a daily food on the street in the past.
Of course, the price of gourd head is really out of reach now.
Paomo
In fact, there is nothing to say about this. It can be regarded as a representative of Xi 'an cuisine. At first, I thought they would not call it "dark cuisine", but many young ladies from other places actually called paomo a dark cuisine.
I wondered for a long time, but I didn't think it was right. Later, I learned that they went straight to Huimin Street as soon as they got off the plane, went to the street with the strongest commercial flavor, tasted the first bowl of bread in soup in life in a crowded crowd, and then felt it was not delicious. I mistakenly thought that the bread in soup that Xi' an people usually ate was this taste.
Paomo restaurants are all over the streets in Xi 'an, and you can find old shops that have been in business for a long time in any community. I always think that you should not go to the scenic spots to eat this street snack.
Nowadays, steamed buns can also be packaged conveniently. This one is recommended by Lao Sunjia, a Shaanxi brand. The quality of the materials is guaranteed and the ingredients are visible and fresh.
The taste also restores the local flavor of local people in Xi 'an to the maximum extent, which is the best way to relieve the delicious taste of missing hometown for Xi 'an people who are far away from home.
If you can't come to Xi 'an to taste delicious food for various reasons, Shaanxi Laoqiao mutton paomo will certainly satisfy your picky taste buds, and it is a good choice to eat it yourself or give it to friends.