A, oatmeal steamed eggs

Instruments: fruit oats, eggs, baby milk powder, cheese

Process:

1, three spoons of fruit oats into a microwaveable tea bowl, add a spoonful of baby milk powder, pour appropriate cold water and stir.

2, knocked an egg into the mix again, until the egg beat sprinkle with oatmeal milk combination, favorite cheese can be shaved a bit of cheese into the less like you can not put.

3, finally in the bowl with a lid or plastic bag, into the microwave oven heating on high for 2 minutes, turn on the microwave oven heating to see the egg custard coagulation did not, did not coagulate the words add another 1 minute. When ding after usually cooked.

2, egg tamago tofu

Ingredients: tamago tofu, egg, cucumber, pork floss

Procedure:

1, add salt, minced green onion and garlic, soy sauce, sesame oil and mix well in the egg

2, carefully remove the tamago tofu bag

3, cut the tamago tofu into the right size of the round pieces

4, tamago tofu into the egg dish, sprinkle the egg, and then put the egg into the dish. Egg dish, sprinkle pork floss

5, cucumber cut some round slices and some semicircular slices

6, slices of cucumber with a mold carved out small flowers

7, cucumber slices and flowers add a little soy sauce and a little salt marinade for a few minutes

8, loaded with a plate of eggs and tofu in the microwave oven on high for 4 minutes, remove from the oven and put cucumber decorative design, garnish with tomato salsa, a plate of good-looking and delicious dishes on the get well

2, egg pudding

Instruments: 1 egg, buttermilk appropriate, 4 spoons of sugar

Process:

1, the buttermilk and sugar mixed and stirred, and then put into the microwave heating for 2 minutes.

2. Beat the egg well, and add warm buttermilk mix and stir.

3, the mixture of buttermilk and eggs and then put into the microwave heating, in the case of heat, to see if the milk pudding molded, you can take out seem.

4, until the milk pudding molded, warm or cool can eat, but also able to put the refrigerator frozen.

Three, water scrambled eggs

Ingredients: eggs, cold water, sausage, round onion

Process:

1, eggs into a large wrist, pour the total output of eggs in one quarter of the cold water, stirring well after the preparation.

2, pour a small amount of water in the pan, add heat to the bottom pan gradually bubbles when poured into the egg mixture, turn the Chinese fire with a frying spoon gradually push from the outside to the inside, until all set.

3, pour in the sausage and chopped round onion stir fry again for 1 minute, add salt and chopped scallions before starting to stir fry can be.