First, onion cakes.
On February 2nd, dragons looked up, and many places would eat scallion cakes. In most areas, the scallion cake eaten on February 2 is named "Longlin cake", and in some places it is called "Solitaire skin".
Second,? Chinese dumpling
Some of jiaozi are shaped like gold ingots, while others are shaped like ears. On this day, the dragon looked up and ate jiaozi, and named it "Eating Dragon Ears". And on February 2nd, the dragon looked up, and jiaozi was mainly filled with meat and vegetables, which means there were both meat and vegetables in the stuffing. The homonym of "meat and vegetables" is "rich", which means that I hope that the new year will be rich.
Third,? Rolling donkeys, Beijing snacks
It is a custom in Beijing that dragons look up and eat snowballs on February 2. The snowball stuffed with bean powder and bean paste is round in shape and has the auspicious meaning of "rolling financial resources"
Fourth,? Fried oil cake
In some areas such as Beijing and Tianjin, people have the custom of eating fried cakes on February 2, which is called "eating gentian". The fried cake is golden in color, which makes Gentiana macrophylla very vivid. There are generally two ways to eat, one is steaming and the other is frying.
Verb (short for verb)? spring pancake
There are also some places that have the custom of eating spring cakes on February 2. Eating spring cakes in beginning of spring is called "biting spring", and eating spring cakes on February 2nd is called "biting Longlin", which is named because the shape of spring cakes is round and thin like scales.