Practice Steps

1. king crab meat first remove the shell to take the meat spare;

2. winter melon wash the skin, remove the seeds;

3. cut into the right amount of thick slices, rows of plate;

4. on the pot steamed, steamed out of the water do not pour out oh;

5. pan poured into the steamed out of the water of the winter melon and the right amount of water, add the crab meat to cook!

6. Cook crab meat when you can break an egg, add salt and scallions for seasoning;

7. Pour the egg paddle cooked;

8. If thickened without soup can add a little water, if you can then add a little water starch thickening;

9. Add a little salt for seasoning, drop a few drops of sesame oil, under the end of the parsley can be;

10. . pour the processed 9 on the steamed winter melon can be!