Abstract: Pityriasis rosea is a common acute inflammatory skin disease, mostly caused by viral infection or autoimmunity. It is a seasonal disease. After the disease, rose-colored patches will appear in many parts of the body. Treatment must be carried out in time. During the treatment period, you must pay more attention to your diet and eat more foods with high nutritional value that are conducive to recovery. Avoid spicy foods, foods that are prone to allergies, sweets, irritating spices, etc. What should not be eaten with pityriasis rosea

1. Spicy food

The spicy foods we often talk about mainly include onions, ginger, peppers, etc. These foods contain a large amount of capsaicin, which although it can stimulate appetite and digestion, can aggravate the patient's skin inflammation and cause internal heat. If patients with pityriasis rosea consume excessive amounts of spicy food for a long time, their immunity may decrease.

2. Foods that are likely to cause allergies

When it comes to foods that are likely to cause allergies, many people think of fishy foods. In fact, in addition to seafood, fruits with hot and humid properties such as mango and pineapple are also very easy to cause allergies. Patients with such foods should also stay away. If the patient is allergic to protein, he must not drink milk or eat eggs during treatment. From some clinical studies, it can also be found that some substances in milk and eggs can accelerate the body's blood circulation, which will aggravate the patient's skin lesions.

3. Sweets

Sweets will consume too much B vitamins during digestion and metabolism. If the patient is deficient in B vitamins for a long time, the skin will become rougher and rougher. , and it will also aggravate the itching of the skin.

4. Pungent spices

Patients with pityriasis rosea are addicted to irritating spices. These irritating spices are warm and pungent. Eating them in the body will cause internal damage to the yin and consume blood, causing blood heat and blood. Dryness will aggravate the condition of patients with pityriasis rosea to a certain extent. Therefore, pungent spices such as garlic, pepper, ginger, aniseed, and fennel cannot be eaten.

5. Thick and fried foods

All kinds of grilled and fried foods are hot in nature. After eating, endogenous dampness and heat will occur, as well as blood consumption and yin damage, which will lead to diseases. The problem of yin deficiency and internal heat in the body will aggravate the condition of pityriasis rosea. Naturally, patients with pityriasis rosea cannot eat fat and fried foods. For example, fried dough sticks, fried chicken, roast duck, roast pig, French fries, smoked meat and other foods are all foods that patients cannot eat.

6. Do not drink alcohol or irritating drinks

Stay away from alcohol, coffee, tea and other irritating drinks. Whether it is alcohol or irritating drinks, drinking them will aggravate the rose. For patients with pityriasis, it is recommended that patients drink drinks with detoxification functions.

What foods are good for patients with pityriasis rosea

Patients with pityriasis rosea should eat light and easy-to-digest foods. Foods should also be high in protein, vitamins, and calories, and can It provides energy and nutrition to the patient's body. There are many foods that are very good for the patient's condition, such as mung beans. Mung beans can help the body clear away heat and detoxify, remove dampness and diuresis. They are very suitable for patients with pityriasis rosea. Drinking some mung bean soup can help detoxify and detoxify. If the patient is swollen, you can also eat some oats. Oatmeal can help relax the intestines and promote gastrointestinal motility. You can cook some oatmeal porridge at ordinary times.

Patients with pityriasis rosea should also drink more coix water and coix porridge. Coix can promote blood circulation and strengthen body metabolism. Patients who drink it can help detoxify, diuretic and reduce swelling. Millet porridge also has the effect of whitening skin. It contains relatively mild fiber, which is easy to be digested by the body. It can also help clear away heat and diuresis. Patients eating brown rice can also help relieve constipation and eliminate toxins.