You can make rice popcorn in an air fryer. The process is very simple. Clean the rice, drain it, apply oil on it, put it in the air fryer, and you can make rice popcorn. The air fryer can make rice popcorn.
Many people like to make popcorn, rice pops, etc. at home. The self-made air fryer is clean and hygienic. It is a popular small household appliance on the Internet because the food made in the air fryer is oil-free and is good for your health. Making rice popsicles in the air fryer is also very simple and takes very little time. Even novices can make it. The process of making rice krispies.
Take an appropriate amount of rice and arrange the rice capacity according to the size of the air fryer. Too much will not fit in the air fryer, and too little will not be enough to cook once, so you need to use the right amount to make rice popcorn in the air fryer. You can make as much as you want. If you can't eat it, the rice popcorn will get wet and it won't taste good. Wash the rice, brush with oil and add sugar.
Wash the rice clean, and then use a clean towel to dry the water on the rice, or place the rice in a leaky basin to dry it out for later use. In order to make rice popsicles better, you need to preheat the air fryer for five minutes in advance. Put the rice into the air fryer, spray some cooking oil on it, or put some sugar on it, then put a layer of air fryer paper on the rice, and put a lid on it. Temperature.
Close the air fryer and start adjusting the temperature. Adjust the temperature of the air fryer to 220 degrees. You can choose 6 minutes for the time. After 6 minutes, you can eat the rice cakes. They are very crispy and taste great. Things to note when making rice krispies.
Some people fail when making rice krispies, mainly because the rice is not selected well. You can choose the kind of rice that is specially used to make rice krispies. It is also because the temperature has not been selected well. I saw many people on the Internet choosing a temperature of 180 degrees. If the temperature is not enough and the pressure is not enough, the production will not be successful. The most suitable temperature is 220 degrees. Failure to apply oil on the rice before making rice krispies will also result in failure. Only by applying oil to the rice krispies will the production be successful.