Ingredients

2 pounds of mustard greens

1 pound of pork belly

How to make wild mustard dumplings

Spring is coming Pick some mustard greens outdoors to relax and enjoy delicious food. How to make wild mustard dumplings Step 1

Wash the mustard greens, cool them in boiling water, take them out and squeeze out the water. How to make wild mustard dumplings Step 2

Chop the squeezed mustard greens into small pieces. How to make wild mustard dumplings Step 3

Chop the pork belly, add appropriate amount of salt, monosodium glutamate, cooking wine, soy sauce, sesame oil, and pepper water, and stir well in one direction. Finally add oil and chopped mustard greens. How to make wild mustard dumplings Step 4

And bread dumplings!