There are many vegetables that can be used for fried rice: carrots, green beans, cabbage, potatoes, fungus, vegetable gourds. With these vegetables fried rice, the color is richer, the taste is more delicious, the nutritional value is also greater, the family has the elderly, children, must try vegetable fried rice.

The following is the introduction of several kinds of colorful and fragrant home cooking vegetables fried rice:

1. green pepper and mushroom fried rice. The green color of green pepper and mushroom is very attractive and the taste is very fresh. The production of this fried rice need to pay attention to is, must be fried green pepper soft and rotten in order to better taste, mushrooms and the fresh and green pepper unique texture mixed together, very delicious.

2. Bean curd fried rice. Bean curd fried rice is the essence of garlic, choking the pot must add enough garlic to burst out of the flavor, bean curd and garlic mixed together, can burst out of the strong aroma, out of the pot can be sprinkled with some small onions, color and flavor of all up to standard.

3. Carrot fungus fried rice. This is also a very nutritious fried rice, its flavor is bland but not lost fresh, carrots are rich in vitamins, fungus is rich in amino acids, mixed together is a very nutritious and delicious home-cooked meals, recommended for the elderly and children to eat.

4. Bean sprout garlic fried rice. Bean sprouts fried garlic is a very good food, so take bean sprouts and garlic fried rice, the flavor is also very good. Do this fried rice without too much seasoning, garlic seedlings itself is a very strong flavor, only a small amount of salt and soy sauce can be added.

5. Tomato and potato fried rice. Tomatoes may not be the only scrambled eggs, with potatoes also have a taste, tomatoes fried juice under the potatoes, stewed to soft and then add rice, quite a sense of stew, rice wrapped in tomato juice taste, no less than the sea of tomatoes and beef rice.

6. Green beans, corn and carrots fried rice. This fried rice with vegetables is very rich, color is also very diverse, green beans can be blanched beforehand to taste better, corn can directly buy ready-made sweet corn kernels, the finished product is still very good.