Tofu dish originated in Henan and Shaanxi. It is a unique snack with exquisite materials and has a history of thousands of years. It's called bean curd vermicelli dish. With more than ten kinds of condiments such as fennel, star anise, pepper, pepper, medlar, cinnamon and chopped green onion. It is not only delicious, fragrant but not greasy, but also has the functions of warming stomach, dispelling cold, nourishing yin and strengthening yang, and protecting health and preventing diseases.