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How to stir-fry beigua is delicious and simple.
Ingredients and materials

300 grams of pumpkin, half a onion, 6 pieces of pepper, 2 pieces of pepper, and a proper amount of salt.

Practice steps

Step 1

First, peel the melon, clean it and cut it into strips.

Step 2

Wash onion and cut into sections.

Step 3

Heat a wok, add a proper amount of cooking oil, heat the oil, add a proper amount of pepper and pepper segments, and saute until fragrant.

Step 4

Add the strips of melon and stir-fry for five minutes.

Step 5

Add a proper amount of salt, stir-fry for two minutes,

Step 6

Finally, add oyster sauce or extremely fresh and stir well, and then serve. Ingredients and materials

300 grams of pumpkin, half a onion, 6 pieces of pepper, 2 pieces of pepper, and a proper amount of salt.

Practice steps

Step 1

First, peel the melon, clean it and cut it into strips.

Step 2

Wash onion and cut into sections.

Step 3

Heat a wok, add a proper amount of cooking oil, heat the oil, add a proper amount of pepper and pepper segments, and saute until fragrant.

Step 4

Add the strips of melon and stir-fry for five minutes.

Step 5

Add a proper amount of salt, stir-fry for two minutes,

Step 6

Finally, add oyster sauce or extremely fresh and stir well, and then serve.