2. The following is the practice of frying sweet potato strips.
(1) material: sweet potato 370g, oil 1 tablespoon.
(2) Wash the sweet potato, peel it and cut it into strips about 7mm wide.
(3) Wash it twice, and then soak it in cold water for more than 30 minutes.
(4) Pour off the water and dry it fully with cotton cloth or paper towel. Put it back in a clean and waterless basin, pour in oil and mix well.
(5) Preheat the air fryer at 160 degrees for 3 minutes.
(6) Take out the drawer, pour the sweet potato strips into the vegetable basket, spread them evenly, and send them to the frying pan for about 20 minutes (depending on the specific time).
(7) Take it out and turn it over several times in the process of frying to make it evenly heated.