Main Ingredients

Pork Skin? : 500

Accessories

Pepper? : moderate

Oil : moderate

Salt : moderate

Material wine : moderate

Ginger? : appropriate amount

Soy sauce: appropriate amount

Scallion: appropriate amount

Angle star anise? : appropriate amount

Specific steps

First step

1. buy pork rinds rolled into a roll, tied tightly with string

Second step

2. pot add enough water, put onion, ginger, pepper, dashi, dry chili pepper, coriander, fennel, salt, old soy sauce, cooking wine, monosodium glutamate (MSG)

Third step

3. high heat to boil, then turned Small fire to cook about 40 minutes, with chopsticks gently zap, easy to zap through indicates that has been cooked. Then don't rush to fish it out, put it in the soup to soak for half an hour for flavor

Step 4

4. Fish it out and cool it, remove the strings

Step 5

5. Cut it into slices and serve it on a plate