Fruits and vegetables also include: peppers (pickled peppers, green peppers, sharp peppers, sweet peppers, morning peppers, and spiral peppers), pumpkins, golden pumpkins, white gourd, bitter gourd, milk melons, cucumbers, loofah, fingered citron, pumpkin, gourd, gourd, zucchini, tomato, eggplant, kidney beans, and gourd.
Pumpkin is rich in vitamin C-decomposing enzymes, so it is not suitable to mix with vegetables rich in vitamin C, such as spinach, rape, tomato, pepper, Chinese cabbage, cauliflower, etc., and mutton.
Vinegar and pumpkin are alike-acetic acid destroys nutrients in pumpkin when eating together.
Carp and pumpkin are alike: the same food will be poisoned.
Crabs and pumpkins are alike: eating together can cause poisoning.
Pumpkin and shrimp are alike.
Eating together can cause dysentery, which can be detoxified with black beans and licorice.
Pumpkin and rape are alike.
When pumpkin is mixed with foods rich in vitamin C, vitamin C will be destroyed.