It needs to be judged according to the size of the head and the size of the firepower. Similar to the size of glutinous rice balls, it takes about 10- 15 minutes to steam. If it is similar to Four Joy Meetballs, then braise the meatballs and lion's head together and steam them for about 25-30 minutes. If it is similar to the beef balls in the hotel, it will take about 1 1 minute.

Meatballs:

Generally speaking, it refers to spherical food with minced meat as the main food, which is usually cooked with thin leather bags wrapped in meat stuffing. Wrapped in a thin leather bag can better lock the nutrition and delicacy of meat and make it more tender and delicious. Meatballs are available all over the country, and the methods are different. It is called Gongwan in Taiwan Province Province.

Put the frozen meatballs into a pot with boiling water, use a spatula to reach the middle between the pot edge and the bottom of the pot, slowly and gently pull them through, so that the whole frozen meatballs in the pot will not touch the bottom of the pot after the activity, and then wait for the water to boil until the meatballs float on the water surface. Because they are frozen meatballs, they can be opened with warm fire. After cooking for 5 minutes, they will turn red in the frozen meatballs and the meat will be cooked. If you cook with high fire, it is easy to cook frozen meatballs into a round shape, and the cooking time is shortened. Boil quick-frozen jiaozi, jiaozi cooked it like this. If you cook fresh meatballs, you can cook them in a shorter time.