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I am an Italian food chef, but I am a Buddhist. Every day I have to face seafood and process it. May I ask if I should change my profession? But I love my profession very much.
Shifu can search "4th Vegetarian Marketing Forum" on Baidu, here is the excerpt.

The 4th Vegetarian Marketing Forum will be held December 20-24 in Dongguan, Guangdong Province. The event is initiated and hosted by Vegetarian Marketing Network, co-organized by famous vegetarian food enterprises Peak Caveman Vegetarian Tea House and Pine Peak Vegetarian Restaurant, and supported by Shanghai Jujube Tree, Guangzhou Yixin, and Shenzhen Sky Chef Wonderful Supply. Nearly one hundred vegetarian food production enterprises and vegetarian food restaurants across the country were invited to participate. It is reported that the forum is China's vegetarian session of the annual national industry exchange event.

The purpose of the forum is to build a platform for the exchange of vegetarian enterprises, expand the influence of vegetarian culture, promote the development of the vegetarian industry, and explore the combination of vegetarian culture and traditional Chinese health culture. The theme of the forum is vegetarian restaurant management and marketing, vegetarian kitchen skills enhancement. During the forum, university professors, industry celebrities, vegetarian celebrities **** gathered together, will be on the prospects of the vegetarian industry, vegetarian restaurant customer positioning, vegetarian restaurant store selection and staff management, vegetarian restaurant management in the cultural force, vegetarian restaurant cooking planning and production, vegetarian restaurant operation of the cost of goods control, vegetarian restaurant marketing skills and profit model, vegetarian kitchen skills, etc. to carry out a series of exchange of ideas and sharing.

Vegetarian restaurant management

Vegetarian food not only reflects the green sentiment of environmentalism, but also scientific and healthy eating habits. In the 21st century, a pure, healthy and natural vegetarian diet is bound to become a global trend. At the same time, the population explosion means that human beings' demand for natural resources is surging, and the supply of food, water, energy and land will be under greater pressure. In the harsh context of the global resource and environmental crisis, it is the responsibility of every citizen of the earth. In China, most of the vegetarian enterprises still exist problems such as small scale, lack of market maturity, uneven management standard and marketing ability of practitioners, nearly half of the enterprises do not have a clear direction of development, slow growth, or are facing difficulties in operation; at the same time, there are more and more people who are interested in operating a vegetarian diet, but they have no way to get started. Vegetarian Marketing Forum is in response to the trend of vegetarianism and the current situation of vegetarian enterprises and launched, aims to create a vegetarian business and promotion of communication platform, *** with efforts to promote the development of China's vegetarian industry, in order to achieve the "promote vegetarianism, the interests of all living beings," the purpose.

Nanwu Guanyin Bodhisattva

This is the first time that we have seen the world's largest vegetarian food market.