Of course it does. However, it is mainly the juice that is good to drink, but its coconut meat is too tender, not as sweet as the old coconut, not very tasty. The flesh of the coconut green is generally not suitable for eating and is not tasty.
General life we can find, coconut juice is good to drink, coconut meat is not good, coconut meat is good, coconut juice is not good. Among them, green coconut belongs to this category, the juice is very good, but the meat is not very tasty. Therefore, take the green coconut juice when you think the juice is particularly good to drink, sometimes there is not much need to take the coconut meat to eat.
How to eat the coconut meat in the green coconut
The green coconut belongs to the kind of juice that is good to drink but the meat is not good to eat. Therefore, after opening the green coconut, we prefer to eat its juice to drink. If you really don't want to waste the coconut meat:
1, you can use a sharp paring knife (preferably the knife of the sugar cane) to paring the skin on the coconut shell and eat it directly.
2, or crack the shell of the coconut green, with a knife or spoon to dig out the pulp directly eat.
3, you can also handle the coconut meat cut into granules, and then and coconut milk put together with a pulverizer winnowing, and then add some coconut milk, is very pure coconut milk.
4, can also be used for stew, cooking. Coconut milk stew, coconut stir-fry or make sugar water, etc., can bring a fresh experience.
What coconut meat is delicious
To eat coconut meat, but also adult coconut, such as the old coconut, hairy coconut, coconut king. Coconut green belongs to the coconut is not yet mature, dedicated to drink juice, coconut green coconut juice is more tender than coconut, taste more good. However, the royal coconut and others have thick, sweet flesh.
What are the benefits of eating coconut meat
Coconut water is certainly refreshing, but coconut products in the rich "coconut flavor" and creamy, almost all of which is contributed by coconut meat. Coconut meat is very valuable.
1, diuretic swelling, heat relief
Coconut meat is rich in vitamins and a variety of trace elements, with diuretic swelling, heat relief effect.
2, beauty
Coconut meat contains a lot of sugar, mostly glucose and sucrose, often eat coconut meat can improve the skin roughness, dull condition, has the effect of beauty.
3, enhance immunity, prevent a variety of diseases
Can treat atherosclerosis, stroke, heart disease and so on. It also has antiviral, antibacterial, anticancer, activate thyroid function, enhance the body's immune system and other effects.
4, weight loss
To make people feel full, full of energy, easy to provide calories, but is not easy to be converted into fat hoarding, so it is used to lose weight is very good.
5, nutritional supplements
Coconut meat in the lauric acid medium-chain fatty acids, Western medicine and nutrition are widely used in premature infants, infants, rehabilitation of patients, the elderly, athletes in the nutritional supplement. In addition, both viral and bacterial diseases (which can partially replace antibiotics without the side effects of traditional antibiotics) can be prevented and treated without side effects.