Silkworm chrysalis is a common ingredient in our lives. It is welcomed by many people because of its unique taste. Silkworm chrysalis also has high nutritional value. Silkworm chrysalis is very helpful for the maintenance of the body. It can play a certain role in adjusting the body's sugar and fat metabolism, which is good news for patients with three high blood pressure. However, not everyone is suitable for eating silkworm chrysalises, and problems may arise if the silkworm chrysalis is not properly stored. This kind of silkworm chrysalis cannot be eaten. People with beriberi and a history of allergies, especially those with food allergies such as fish and shrimp, should eat less to avoid allergies. It is more suitable for the elderly, the frail, those with high blood lipids and poor liver function, preferably about 5-7 pieces each time.