The golden needle mushroom is eaten today, and tomorrow it will be discharged in its original form, so it is jokingly called see you tomorrow, meaning see you tomorrow.

Because it contains a fungal polysaccharide, this material is not easy to decompose, and many people in the eat it, because of the smooth texture, are not chewing directly swallowed out, so the chewing is not enough plus the original is not easy to be digested, and it is "intact" out.

This statement is a misunderstanding, from the surface analysis that is not easy to be digested by the stomach and intestines, but in fact, this is because the mushroom is rich in dietary fiber, we do not eat carefully chewing will lead to this situation.

The enoki mushroom, also known as the winter mushroom, Park Mushroom, velvet stalked money fungus, etc., belongs to the fungi, stramenium subphylum, stratum corneum, umbelliferae, portobello mushroom family, money fungus genus.

The enoki mushroom is widely distributed in nature, and is cultivated in China, Japan, Russia, Europe, North America, Australia and other places. It is widely distributed in China and has a long history of cultivation, from Heilongjiang in the north to Yunnan in the south, from Jiangsu in the east to Xinjiang in the west, all of which are suitable for the growth of enoki mushrooms.

The enoki mushroom is an edible fungus cultivated in autumn, winter and early spring, known for its tender cap, brittle stalk, rich in nutrients, delicious and tasty, especially in coleslaw and hot pot, which is rich in nutrients, fragrant and delicious, loved by the public.