If the potatoes are not cooked badly enough, curry rice will not become sticky, because the starch in the potatoes is the key to "stickiness". If you put too much water and cook it for not long enough, curry rice will not thicken.

Matters needing attention in curry making:?

1. Curry is a spicy condiment. Students who have a bad stomach must pay attention when eating. In addition, rice should not be short of water and hard. ?

2. If it is eaten by two people, consider the following rations: one catty of beef (one box in the supermarket), one medium potato, one carrot, half an onion, and half a box of curry. The rice depends on the appetite of the couple;

If you can't eat one meal, you can put it in the refrigerator first, and the second meal is better. But when the second meal is hot, pay attention to the solidified curry juice to melt slowly and keep stirring.