Hello, poster:

Cherry is delicious and nutritious, but it still needs to be tasted only briefly. The Guangdong Provincial Food Safety Network recently reminded that although cherries have been known as "beauty fruit" since ancient times, they are warm in nature. Eating too much can cause internal heat, nosebleeds, and lung damage. Eating too much at one time can also cause stomach pain, Pantothenic acid, even abdominal pain and diarrhea. In addition, people with insufficient gastric acid secretion are best not to eat cherries on an empty stomach to avoid aggravating damage to the gastric mucosa.

Therefore, eating cherries should be limited to about 12 cherries a day. In addition, after cherries are exposed to rain, small insects are likely to grow inside, which are difficult to see with the naked eye. It is best to soak them in water for 5 minutes after washing before eating.