Materials

Rice Cake

Scallop replica bags

Cabbage

Eel replica bags

Sausage

Mushrooms

Practice

1. Stir-fry the scallop replica bags in oil and add eel replica bags and add seasoning wine

2. Add the sausage and mushrooms, stir-fry for a while and then add the cabbage and stir-fry

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3. Stir fry for a while and then put rice cakes, stir fry for a while and add water to simmer until the rice cakes are soft. Season with salt to taste