Preparation: Prepare a vase made of transparent material. Prune and cut the leaves: tilt the lower part of the branch at an angle of 45 degrees for a diagonal cut, and then remove the leaves from the lower part. Cuttings into the bottle: Fill the vase with 1/2 of pure water and insert the rose branch into the bottle. Aftercare: clean the inside of the vase when you change the water and add a preservative.
Roses how to insert the vase water
1, the preparation
Roses in the vase water before the insertion of the vase, you need to prepare a transparent vase, not only beautiful, but also conducive to the observation of changes in the growth of roses, the size of the vase according to the number of branches to determine the number of vases, but the number of bottles is best. The size of the vase is determined by the number of flowers, but the number of flowers in each vase is best not to exceed 3, so as not to cause competition for nutrients.
2, pruning and leaf trimming
From the mother plant of roses, cut the branch stem thick, full of flowers, buds, the lower part of the branch tilted at a 45-degree angle for diagonal cuts, which is conducive to increasing the area of absorption, and then remove the leaves in the lower part of the branch, so as not to contaminate the water after dipping, and also to increase the rate of evaporation.
3, cuttings into the bottle
In the vase filled with 1/2 pure water or static tap water, and then the treatment of rose branches into the bottle, after inserting the vase will be placed in the living room in the light, every day to the branches and leaves on the water spray moisturizing, but can not be sprinkled with water in the flower buds, otherwise it is easy to rotten withered.
4, late maintenance
Roses in the process of aquaculture, pay attention to the diligent change of water, keep the water clean, spring and fall every 2 days to change, the summer is a daily change, change the water to clean the inside of the vase, and the bottom of the flower branches once again diagonally cut, and finally add diluted freshness to prolong the freshness time.