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How to make shredded meat
Shredded Meat and Cheese Toast Rolls

Ingredients

5 slices of toast; 2 eggs; 20g of grated cheese; 15g of meat floss; ? a carrot; 1 spring onion; 5g of cooking oil; 6g of black sesame seeds; 3 tablespoons of salsa

How to make it

Chip the carrots and spring onions, and put the eggs, carrots, spring onions, and sesame seeds in a bowl to break up the mixture

Spread a layer of the salsa on a thin rolling pin and then a layer of shredded meat. Remove the edges of the toast, use a rolling pin to roll it out

Spread a layer of salsa, spread a layer of meat floss, and then a layer of grated cheese

Roll the toast up

Roll it in the egg mixture

Add a little bit of cooking oil in the pan and fry it on a low heat until it is shaped, and fry it on each side until it becomes golden brown

Dip the ends in the salsa, and then dip in the meat floss

This is a great way to make the bread more delicious.

Chicken breasts cooked and torn into julienne strips, add soy sauce and olive oil and knead wellMushrooms soak for a while and note that the soaking water should not be poured and can be used to cook buckwheat noodles

Tomatoes cut crosses on top of the tomatoes and scalded with boiling water and peeled and squeezed

Non-stick skillet, hot pan with a small amount of olive oil, first add the garlic and dried chili peppers to fry to get the flavor and then add onion to saute onions, then add the appropriate amount of wine and black pepper powder. pepper powder pour in the pepper and mushrooms continue to stir fry a few

Pour the tomato juice into the marinated shredded chicken breast add in too dry, if you can add the right amount of water to cook about 10 minutes to reduce the juice can be

Simmering shredded chicken breast when the soba noodles boil out of the soaked mushrooms boil add soba noodles boil for five minutes to plate and spare

eat ~ eaten in one gulp of the spicy and so addictive <