The fig contains high fructose, fructose, protein, vitamins and other components, has a variety of different roles, is currently sold in many fruit markets, and the price is also relatively affordable, but in fact, many of our friends have only eaten figs processed into snacks, did not directly eat fresh figs, then how to eat figs? The skin can not be eaten? How to determine whether the fig is ripe? The following take a look. Figs contain high fructose, fruit acids, proteins, vitamins and other components, there are a variety of different roles, currently sold in many fruit markets, and the price is also more affordable, but in fact, a lot of friends in the life of the figs processed into snacks, did not directly eat fresh figs, then how to eat figs? The skin can not be eaten? How to determine whether the fig is ripe? The following take a look.

How to eat figs? The first thing you need to do is to get a good deal of money.

Can be eaten directly as a fresh fruit, eat the pulp on the line. Dried fruit can be soaked in water to drink. Figs can also be stewed, such as stewed pig's feet, chicken soup, etc. are available.

Fresh figs can be eaten with the skin, you can also peel the skin to eat. However, the fig skin grows in the external environment, easy to stain with dirt and residual pesticide ingredients, need to be cleaned before eating with the skin. At the same time, the fresh fig skin taste bland, not very ripe, but also some sour, peeled to eat the flavor will be better, the pursuit of taste of the crowd can be peeled to eat.

Can I eat the seeds inside the fig?

After the figs are ripe, the flesh will become soft, clean and remove the skin can be eaten, the seeds of figs are rich in nutrients, can also be eaten.

How to tell if a fig is ripe?

Generally the more purple in color and the softer the fruit, the higher the maturity, but also the less easy to store. Green ones tend to be unripe and not as sweet to eat.

How many figs should I eat in a day?

It's best to eat about 5 figs a day. Figs are rich in nutritional value, eating too much will have side effects, and you also need to judge whether it is suitable for consumption according to personal constitution.

When are figs ripe?

Orchard-grown figs have a similar ripening period, generally summer fruit ripening in early July, autumn fruit ripening in late August to mid-October, late November leaves.

The figs usually ripen in early July in the summer, or late August to mid-October in the fall. The fig tree is very easy to cultivate in the south, and produces a high yield of fruit. The tree will begin to bear fruit in 2-3 years after planting, and will enter the fruiting season in 6-7 years, and the yield will increase year by year.

Summary is some of the introduction of figs, if you want to plant figs, it is recommended to go to the local market to do research, learn good planting techniques again.