Braised Fish
Main Ingredientsmain
1 Mirror Fish? Pickled radish1/4? 1 green pepper 3 servings
Sub Ingredientsothers
5 tablespoons of vegetable oil? 1 piece of ginger? 1 piece of ginger? 1 piece of garlic? 10 dried chili peppers? Pepper 2 tbsp? Salt 2 spoons? PI County bean paste 3 spoons? 4 spoons of soy sauce? 3 spoons of balsamic vinegar? 2 tablespoons of cooking wine? 5 spoons of starch
Lunch to a spicy appetizer, rice can eat two big bowls!
Dad's cooking is superb, and his fish is even better. The relatives, friends, classmates, neighbors, etc. who ate at my house all praised my dad's fish and couldn't forget it. I'm not sure if you're going to be able to get a good deal on a new product, but I'm sure you'll be able to get a good deal on a new product, and I'm sure you'll be able to get a good deal on a new product, and I'm sure you'll be able to get a good deal on a new product.
The braised fish is delicious, the meat is tender and tasty, spicy and delicious, and the rice and wine are superb! And often eat fish, not only do not gain weight, but also lower sugar, heart protection, cancer prevention, prevention of osteoporosis. Practice is very simple, package learning, hurry up and try it!
How to make braised fish
step
1
Prepare the ingredients: mirror fish, sour radish, green pepper, ginger, ginger, garlic, dry chili pepper, pepper;
step
2
Mirror fish, clean, chopped; sour radish, ginger, ginger, green pepper, washed, cut into julienne strips; Garlic cut in half;
step
3
Fish marinated with salt and cooking wine, then use the right amount of cornstarch;
step
4
Hot frying pan, pour in the right amount of vegetable oil; the amount of oil needs to be more than the usual frying some; frying pan is hot, put the fish, turn to medium-low heat;
Step
The fish is not a good choice, but it's a great choice for the best way to make the most of your life. p>
step
5
Fish block fried to golden brown fish out;
step
6
Pot to stay in the bottom of the oil, into the dried chili peppers, peppercorns, Pixian bean paste stir-fried;
step
7
Into the sour radish wire, ginger wire, garlic, continue to Stir-fry;
step
8
Pour in appropriate amount of water; add appropriate amount of soy sauce, balsamic vinegar, and boil over high heat;
step
9
The soup burns out the flavor, then put in the fish, and continue to cook;
step
10
Put in the
The finished picture of braised fish
Cooking tips for braised fish
Tips
1, seasoning can be adjusted according to personal taste;
2, silver carp, carp, grass carp, black carp, crucian carp, etc., can be so cooking;