Seasoning? Appropriate amount of salt and chicken essence? Garlic quantity? What is the right amount of dried Chili? Suitable blending oil

The practice of Chinese cabbage tofu

Prepare cabbage and tofu

2. Cut Chinese cabbage into strips

3. After the oil is hot, stir-fry the dried peppers and garlic.

4. Stir-fry cabbage first

5. Then put tofu? I always like to put tofu in it and fry it together, so that tofu will taste better.

6. Season is the last step.