Step 1, okra first soaked in salt water and then cleaned.

Step 2, cut off the head of okra.

Step 3: Boil water in a pot and pour in okra. (Give some salt and cooking oil in the water.)

Step 4: Turn with chopsticks for even heat.

Step 5: If you like crispy texture, you can cook it less and fish it out.

Step 6: Put the garlic on a plate, pour some soy sauce and a little sugar on it.

Step 7, and finally drizzle hot oil can be.