Crossing the bridge rice noodles has a history of more than 100 years. Originated from Mengzi in southern Yunnan. Legend has it that the old scenery of Nanhu Lake in Mengzi County is beautiful, and there are often literati attacking books and reading poems here. There is a Yang Xiucai who often goes to the Huxin Pavilion to study, and his wife sends every meal there. Scholars study hard, often forget to eat, and even often eat cold rice and cold dishes, and their bodies are getting tired. His wife was anxious and distressed, so she killed the hen at home, stewed it in a casserole and sent it to him. When she went to collect the dishes and chopsticks again, she saw that the food she sent was intact, and her husband was still reading a book. I had to take back the food and reheat it. When she took the casserole, she found it was still very hot. She uncovered the lid. It turned out that the surface of the soup was covered with a layer of chicken oil, and the clay utensils did not transfer heat, so the heat was sealed in the soup. In the future, his wife will use this method to keep warm, and some rice, vegetables and meat slices will be cooked in hot chicken soup and served to her husband while it is hot. Later, many people imitated her innovative cooking, and the cooked rice noodles were really delicious. Because Yang Xiucai had to go through a small bridge from home to the pavilion in the middle of the lake, everyone called this way of eating "crossing the bridge rice noodles".

After continuous improvement and innovation by chefs of Yunnan flavor in past dynasties, the reputation of "crossing the bridge rice noodles" is growing day by day, enjoying a good reputation at home and abroad, and becoming a famous snack in southern Yunnan.

But let's learn how to eat rice noodles across the bridge first:

1, when the oil soup bowl comes up, first put the meat slices in the meat slices plate into the soup bowl, stir the meat slices in the soup bowl for a while with chopsticks, and when the meat slices are cooked, pour the ingredients in the remaining ingredients plate into the soup bowl in turn, and then put them into the rice noodles.

2. After completing the above steps, you can eat, but note that the soup bowl is still very hot at this time. Don't look at it without steaming, just because there is oil on it, the hot air can't come out. Ok, don't worry, start eating slowly!

3, this way of eating is different from the above way of eating. It is an evolved way of eating now, and it is also a normal way of eating now!