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What is the correct way to make pork belly, fennel, and Chinese blackberry soup?

Practice: first turn over the pork belly with fine salt scrub clean, and then cut small pieces of He Shouwu and fennel seeds loaded into the pork belly, and finally with a thick line sewed on the belly to avoid the inside of the ingredients leaking out, and cold water into the casserole, the water boiled, simmering on medium-low heat for forty to fifty minutes, until the pork belly is cooked through. When eating, you can cut the pork belly into small pieces and eat, such as not too bitter He Shouwu can also eat. Must not put other seasonings.

Effects: treatment of chronic and acute gastric diseases.

Dosage: once a week, 3-7 weeks can be cured.

Some people say that He Shouwu is a cure for hair, in fact, He Shouwu is into the liver, it is to regulate the liver, to help the liver detoxification, it is detoxification, so eat it to inhibit the liver's bad that aspect of the function of the liver through this to regulate the function of the liver for some seborrheic alopecia, some blood-heat gray hair, it has a certain role, but it also has to be paired with. So if you just make it into a shampoo, it actually has a very limited effect.

Fennel seeds and He Shou Wu can regulate the liver and kidney, and pork belly can nourish the stomach, act as a medicine guide, and promote ulcer healing.

He shouwu must be cooked he shouwu; when raw shouwu is taken, or if it is not concocted, diarrhea will occur after taking it. The prescription is not suitable for anyone, if there are side effects, stop using it immediately. It is recommended that you do not eat cold and spicy food, and eat more hot and good digestion.