We can mix a bowl of gravy when we cook a barbecue at home. First, prepare some ingredients. Dice two onions, chop four cloves of garlic, cut the onions into sections, and shred some ginger. Then, put these ingredients in a big bowl, and pour in three tablespoons of soy sauce, two tablespoons of oyster sauce, two tablespoons of spiced powder, four tablespoons of salt, five tablespoons of Chili powder, five tablespoons of cumin powder and five tablespoons of pepper. Then pour in at least 2500 tons of peppers. Then mix the marinade well, then cut the pork belly, plum blossom or tenderloin into thin slices of about 3mm, and wash it in clear water for several times. After each wash, you should squeeze out the blood by hand and repeat the operation for about four or five times. Then put the dried slices into the marinade, cover the bowl with a layer of plastic wrap, and then marinate for about two hours until the meat is cooked. Barbecue at home, you can use a baking tray or oven, air fryer, or electric baking pan. If conditions permit, you can add a grill outdoors.
There are tricks for cooking barbecue at home, which need to be mastered by everyone.
It seems that barbecue is simple, but it is not easy to make delicious food. For example, when we bake on the baking tray, we need to brush a layer of oil on the baking tray in advance, not too much oil, so that the meat pieces can be evenly stacked on the baking tray, piece by piece. In the process of redrying, it is necessary not only to turn the meat over, but also to brush a layer of marinade on the meat, so as to ensure that the roasted meat tastes fresh and tender, and both sides of the roasted meat should be burnt. And pay attention to the temperature of a drop when baking. The temperature should not be too high, otherwise it will cause the surface of the meat slices to be burnt and the inside to be uncooked. This barbecue will bite your teeth and taste terrible. In addition, you can barbecue at home, and you can also match some side dishes, such as garlic, eggplant, garlic moss, lettuce and so on. Baked meat slices are wrapped in lettuce leaves, and it won't get tired of eating barbecue.
It is convenient and delicious to cook barbecue at home. The burnt barbecue tastes fresh, juicy and fat.