Coffee powder is the powder formed by grinding coffee beans directly after baking. If it is brewed directly, there will be coffee dregs and the taste is not very good. Instant coffee is a dry coffee extract obtained by evaporating the water in the coffee extract, and then added with additives such as essence and creamer. The taste directly brewed is smooth and soft, so coffee powder is not the same as instant coffee.

Which is better, coffee powder or instant coffee powder, depends on the situation.

From the efficacy point of view, coffee powder will be better, because compared with instant coffee, coffee powder is made by grinding coffee beans directly, and the lost components are less, so the efficacy will be stronger, and there is no additive in it, which has the original mellow taste and mouthfeel of coffee.

However, because everyone has different preferences for food, some people prefer coffee powder with more mellow taste, while others prefer instant coffee with essence and creamer, so coffee powder and instant coffee powder can be selected according to personal preferences.

Is coffee powder black? Yes.

Black coffee refers to coffee without any auxiliary flavor, and coffee powder is made by grinding coffee beans directly after baking, so coffee powder is generally black coffee.

Black coffee mainly emphasizes the aroma and taste of coffee itself, and the taste may be bitter and sour, so people who don't like the taste of black coffee can also add milk and sugar cubes themselves.

4 whether the coffee powder is boiled or boiled with boiling water.

Generally speaking, ground coffee powder is directly soaked and drunk, while unground coffee beans need to be boiled and drunk. If coffee powder is boiled and drunk, it will not only waste time, but also taste bad.

Therefore, coffee powder can be brewed with boiling water, but when coffee powder is brewed, it is best to prepare some filtered things to prevent the brewed coffee from containing dregs and affecting the drinking taste.