Electric oven method
1. will be modulated to bake the food put people have been rubbed with cooking oil in the baking dish;
2. Plug in the power supply;
3. will be screwed into the switch to the full load gear, that is, the upper and lower heating at the same time energized, and will be screwed into the thermostat temperature position required.
After a certain period of time, the indicator light goes out, indicating that the oven has reached the preheating temperature.
4. Use the handle fork to put the baking tray which has been put for baking food into the oven.
5. need automatic timing control, will be screwed to the timer of the scheduled baking time; if you do not need automatic timing control, will be screwed to the timer of the "long connection" position.
6. Baking process should be observed at any time during the food parts of the heat is uniform, if necessary, with the handle of the fork will be the baking tray to turn the direction.
7. When the supply of baking to reach the scheduled time, the transfer switch, thermostat back to the "off" position, remove the power plug, remove the food, to be cooled down after the oven, the oven cavity, the door and accessories wiped clean.
Home electric oven recommended
1, the United States of America electric oven
The United States of America electric oven in the baked food using the 3D heat circulation baking technology, this technology in the baked food can be evenly heated food, so that the food baked without dead ends, this oven is used in the Chinese people's dietary habits, increase the volume of the oven to fully meet the needs of different families baking, for the heat to be able to heat the food. The baking needs of different families, for the flow of heat to prepare a more adequate space, so that the heat can flow in an orderly manner, in the efficient heating of food at the same time will not affect the nutrition of the food, after the 3D heat circulation heating of food, through the uniformity of heat, so that the baked meat food is more crispy and tasty, nutritious and more rich.
2, Changdi electric oven
Changdi electric oven liner is a cubic liner, the liner design breaks through the traditional liner ratio, so that the food and the heating pipe can maintain a reasonable distance, so that the food can be all-rounded to maintain a balanced temperature in the baked food is more not easy to bake scorched, effectively guaranteeing that the food tastes good. In the process of baking food, Changdi electric oven is used from the inside out heating method, in the baked crispy and delicious at the same time, but also the food contains moisture and nutrition tightly locked, to maintain the nutrition and moisture of the food will not be lost, and ultimately maintain the original flavor of the food, but also more healthy.
3, Granz electric oven
Granz electric oven arc liner settings can not increase the size of the body in the case, effectively enhance the use of the volume, improve the space of the heat cycle inside the oven, so that the food is heated more comprehensively, the baking temperature is more uniform. At the same time, the golden rotational speed of Granz electric oven is the only one in the industry that rotates 28 times a minute, the speed of the baking fork rotating is not fast and not slow, together with the golden proportion of the inner liner, the food will be baked more crispy outside and inside, crispy and delicious. The high efficiency stainless steel heating tube used in the Grants electric oven increases the thermal efficiency of the oven by 30%, 1.2 times the heating speed, maintaining a constant magnetic field inside the oven.
4, SKG electric oven
SKG electric oven elegant and not lose the vitality of the appearance of its body sprayed zinc green plate, cold will not be broken, heat will not melt, in the cleaning only need to wipe its body gently will be able to clean it up, its high-grade aluminum-plated plate cavity, can be in direct contact with the food, more high-temperature, corrosion-resistant, and its temperature stability is more stable than other The heating tube of SKG electric oven is a stainless steel heating tube treated with blue technology, which can generate high temperature quickly, save 30% of heating time and cool down more quickly than other heating tubes.
5, ACA electric oven
ACA electric oven cavity is used in the European style of the Z wide body cavity design, it's more smooth heat circulation flow, greatly improving the thermal efficiency of the electric oven, it has the upper and lower heating tube can be individually heated, but also can be used in a comprehensive way, the different temperature control, in the heating of the food can be based on the needs of the food production Separate selection, in the process of heating the food is more evenly heated, the use of better taste. ACA electric oven accurate temperature control settings can provide the most accurate food fire, sub ah for food baking to make, to provide the best taste of food.