1, different characteristics

1, phytosterol corn oil characteristics:

(1) phytosterol corn oil is physically purified from corn and soybeans, with high nutritional value and physiological activity.

(2) Phytosterol corn oil has good antioxidant properties and can be used as food additives (antioxidant, nutritional additives), and also can be used as raw materials for animal growth agents to promote animal growth and improve animal health.

2, corn oil characteristics:

(1) corn oil color golden and transparent, fragrant, especially suitable for rapid cooking and frying food. It has considerable stability when frying at high temperatures. The fried food is crispy and tasty.

(2) Cooked food can keep the original color and flavor of the dishes without losing the nutritional value. Mixing cold vegetables with corn oil has a great flavor. When cooking, there is little smoke and no grease. The freezing point of corn oil is -10℃, and the oil contains a small amount of vitamin E, which has a strong antioxidant effect.

Two, the efficacy of different

1, phytosterol corn oil efficacy:

(1) phytosterol on the human body has a strong anti-inflammatory effect, can inhibit the absorption of cholesterol, to promote cholesterol degradation metabolism, inhibit the biochemical synthesis of cholesterol.

(2) It is used in the prevention and treatment of coronary atherosclerosis type of heart disease, and has obvious curative effect on ulcers, skin squamous cell carcinoma, cervical cancer, etc. It can promote wound healing, muscle proliferation, and capillary circulation. Or gallstone formation.

(3) Phytosterols are also important raw materials for the production of steroid drugs and vitamin D3.

(4) phytosterols have high permeability to the skin, can maintain skin surface moisture, promote skin metabolism, inhibit skin inflammation, prevent sunburn, skin aging, with hair growth and hair nutrition. It can be used as w/o emulsifier in the production of ointment and cream. It is characterized by good sense of use (good auxiliary spreading, smooth and non-sticky), good durability, and not easy to deteriorate.

2, corn oil effect:

(1) corn oil is rich in vitamins A, D, E, children easy to digest and absorb. If you can give the child at the same time to supplement vitamin B2 and vitamin E, then the ability to withstand the cold is stronger.

(2) Corn oil is rich in vitamin E as the main feature.

Extended information:

Corn oil has no side effects. Corn oil comes from corn germ, which has a higher content of saturated fatty acids than sunflower oil and lower than peanut oil, and a higher content of unsaturated fatty acids, which is dominated by linoleic acid, followed by oleic acid. Corn oil is also rich in phytosterols and VE, of which the sterol content is around 1,000 ppm and the tocopherol content is around 700 ppm.

Baidu Encyclopedia - Phytosterols

Baidu Encyclopedia - Corn Oil