Cooked flour1000g

Tang Yi 200 grams

200 grams of sugar

Peanuts and sesame seeds are crushed in moderation.

A little cooking oil

How to do the course of Longxu Crisp Longxu Sugar?

Boil sugar, maltose and white sugar until the color turns yellow, and set the silk in water. Pour it out later!

Dragon beard soup is different from dragon beard element.

Asparagus sugar and maltose are boiled, and the taste is soft.

Crispy asparagus maltose with ingredients. It tastes crisp. The qualitative period is long.

Take a hot one. Put it in the flour bowl. Rub the wire and pour 8 words repeatedly! Hurry up!

Pull repeatedly. Keep burying powder!

Keep it as thin as hair, stop pulling!

Video demonstration. The force should be uniform.

Join and start trapping!

Well, the just-made dragon beard crisp is very crisp, it will break when you pinch it, and it will melt in your mouth! It tastes good! Sesame peanut crisp.

Accelerate the whole process, otherwise it will be crisp when it is cold!