Beef Tenderloin with Black Pepper is prepared as follows:

Main Ingredients: 200g of beef, 1 clove of garlic, 1 green pepper.

Accessories: 1 spoon of cooking wine, 2 spoons of soy sauce, 1 spoon of oyster sauce, 1 spoon of black pepper, moderate amount of oil, a little salt, starch 1 spoon.

1, green pepper shredded, garlic sliced.

2, beef cut strips, with cooking wine, oyster sauce, soy sauce, starch, black pepper marinade for a moment.

3, the pot of oil hot, the garlic stir-fried, into the beef stir-fried brown.

4, put green pepper stir fry evenly.

5, drizzle in soy sauce, stir fry evenly.