1. Air fryer can heat steamed bread with a small fire, otherwise it will be baked very dry. Furthermore, steamed bread can be dipped in some water, and it will not be baked very dry.

2. The temperature of baking steamed bread in air fryer should not be too high, generally around 15-18 degrees, and the baking time should be controlled around 1 minutes. When using air fryer to bake steamed bread, you must pay attention to turning it over and baking it evenly to prevent it from being burnt on one side.

3. Preheat the air fryer for 3-5 minutes before using it. It can be baked with other seasonings according to personal taste preferences, and the taste will be better. Quick-frozen steamed bread needs to be thawed for 15-2 minutes in advance, and then softened before baking.