In fact, in southern China, wheat was also planted in the past, but the yield of winter wheat per mu is generally 300-400 kg, accounting for only one-third of the rice yield in farmers' grain harvest. Moreover, wheat is not tolerant to rainy weather in the later stage, and scab is very serious, which is affected by thousands of years of eating habits. Cereals refer to rice, wheat, soybeans, corn and potatoes, and cereals other than rice and flour are called miscellaneous grains. Thousands of years ago, the ancients were very clever and had cultivated hundreds of crops suitable for human beings.
Because the main crops in the south are rice, people are used to eating rice, while the main crops in the north are wheat, millet, corn and sorghum, and people are used to eating noodles. This is what people often say: one side of the soil and water support one side. Northerners mainly eat pasta. People always say that work without steamed bread is boring, and it is, especially when the work is hard. Each meal consists of several steamed buns, and it takes a long time to eat steamed buns. This is our living habit.
Southerners are delicate, while northerners are wild and unrestrained. This cultural difference also leads to different eating habits. Due to the geographical environment, there is little rainfall and dry land in the north, which is suitable for planting wheat. There are many paddy fields in the south, which is suitable and used to growing rice in history. Of course, I like rice. There are many rivers, lakes and seas and abundant aquatic products. I naturally know how to do it, and I also like to eat fish, shrimp and seafood.