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How to make corn doll cookies delicious?
ingredients: 11g of low-gluten flour, 5g of butter, 25g of eggs, 4g of powdered sugar, a little salt stamp, 5g of black and white chocolate.

Teach you how to make corn doll cookies.

1. Soften the butter, add powdered sugar and salt, and beat until it is even and smooth.

2. Add the egg mixture in several times, stirring evenly every time, and then add it for the second time.

3. Sieve in the low-gluten flour.

4. Add chopped corn kernels and knead into smooth dough. Don't knead for too long.

5. Knead the dough into small dough with similar size, and the size can be changed, so as to make different little dolls ~ hee hee ~ ~ in the middle layer, and bake them at 19℃ for 15-2 minutes until the surface is slightly golden.

6. During baking cookies, let's start to melt the chocolate ~

7. After the cookies pass the exam and are cooled, make the doll's hair according to the illustrated method ~

8. After the hair is done, draw the doll's expression after the hair has solidified slightly, which is also made of chocolate ~ It depends on how you draw it. You can dip a toothpick in the picture, 27 means dipping the picture directly with a toothpick ~ Hee hee ~ < P > 9. After the chocolate is completely solidified, the lovely cookie doll with the taste of corn kernels is finished ~ sealed and preserved ~ Don't leave it for too long ~ ~