Main Ingredients

Flour

200g

Supplementary Ingredients

Water

Moderate amount

Yeast Powder

1 tsp

Sugar

1 tbsp

Salt

1/4 tsp

Salted Oil

1/2 tsp

Sesame Sauce

1 tsp

Sesame Sauce

Sesame Sauce

1 tsp

1/2 tbsp

Sesame paste

1 tbsp

Pepper

1 tsp

Sugar water

Moderate

White sesame seeds

Moderate

Steps

1. Knead and knead the dough ingredients together until smooth. double in size.

2. Mix sesame paste with water and pretzels to make a thin paste.

3. Roll out the fermented dough into a large sheet about 3mm thick.

4. Spread the sesame sauce evenly on top.

5. Roll up the sheet from one section into a tube.

6. Cut into 6 sections.

7. Take a small dessert turn both cut sides down, wrap it at the bottom, roll it and press it into a small cake shape.

8. grudge grudge grudge grates rows into the baking dish, put when the center to leave some space, to prevent the baking of the swelling occurs sticking.

9. In the burrito grudge grudge brush a little egg wash or sugar water, sprinkle sesame seeds oven 170 degrees. Bake with upper and lower heat for 20 minutes.