Carrot and ham casserole

Ingredients

300g of glutinous rice, 65g of ham sausage

50g of corn kernels, 1 carrot

10g of Chinese sausage, soy sauce

Scented oil

Practice

Ham sausage, carrot, and Chinese sausage, all chopped into pieces, not too small. The salami is home made, salty with fat. Kind of like bacon.

Pour the oil, hot, put the sausage fried, then put the ham sausage, a little stir fry, put the carrots and corn, add salt, continue to stir fry. Don't overdo it with the salt.

Added salt stir-fry a few times you can pour the ingredients into the rice cooker, add a little salt, soy sauce, monosodium glutamate, and the glutinous rice stirred evenly directly by the cooking can be.

Pour a little bit of sesame oil before the pot is more flavorful, do not pour can also be, are very delicious!