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How to make scrambled eggs with bitter melon?

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1

Ingredients: one bitter gourd, 4 eggs, 1 tsp salt, 50 ml oil, 1 tsp chicken broth.

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2

Wash the bitter melon, cut it in half, remove the flesh, cut thin slices and put them in a bowl.

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3

Add 1 tbsp salt and marinate for 5 minutes, then squeeze out the juice and set aside.

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4

Crack the egg into a bowl and add 1 tbsp salt to taste.

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5

In a wok, add oil and sauté the bitter melon for 1 minute until the oil is 70% hot.

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6

Add oil to the wok, heat until the oil is about 70% hot, add the egg and stir-fry quickly, then add the bitter melon and stir-fry well.

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7

Add 1 tablespoon of salt, 1 tablespoon of chicken seasoning can be removed from the pan.