Braised Seed Urchin. Recipe: a green onion, five slices of ginger, four cloves of garlic, three leaves, four millet pepper, five pieces of rock sugar, 20 grams of soy sauce, five grams of oyster sauce, half a can of beer.

1, seed crow defrosting blanching one minute

2, beer, onion, ginger, garlic, millet pepper, rock sugar, sesame leaves, change the knife spare

3, the pot of oil, pour into the preparation of the ingredients stir-fried

4, pour into the seed crow, soy sauce, oyster sauce stir-fry

5, pour into the beer, boil 15 minutes

6, high heat juice, out of the pot.